Author Cathy Sultan on Israeli-Palestinian Conflict

Author Cathy Sultan recently came back from a trip to Gaza, and she shared her experiences on WQOW in Eau Claire, Wisconsin. Of the residents of Gaza, Sultan says, "These people are strong and they have resilience. My God do they have resilience, with a capital R they have resilience." Watch the entire interview:

WQOW TV: Eau Claire, WI NEWS18 News, Weather, and Sports

Cathy Sultan's books--A Beirut Heart, Israeli and Palestinian Voices, and Tragedy in South Lebanon are available from Amazon, Barnes & Noble, and IndieBound.

A Taste of Reading's Adventures - Yum!

This summer, Scarletta is coming out with its first food-related book: Knives on the Cutting Edge by Bob Macdonald. And let me tell you, copyediting a book about food makes you HUNGRY! Which got us thinking, what other books have made our mouths water? So we set out to create a list of the foods found in our favorite books! And then we went on to find the perfect recipes for them.
Here's a sample of the list below:

• Chili for Get In if you Want to Live by John Jodzio
• Lamb stew with dried plums for The Hunger Games by Suzanne Collins
• Southern potato salad for To Kill a Mockingbird by Harper Lee
• Tabouli for A Beirut Heart by Cathy Sultan

You can check out the rest of our list here.