Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Mar 25, 2014

Living Outside of the Target Audience

“No book is really worth reading at the age of ten which is not equally – and often far more – worth reading at the age of fifty and beyond.” ― C.S. Lewis


Time and time again people debate whether or not someone fits the target audience of a specific book. With the industry in such a competitive state currently and unfocused marketing being the death knell of most sales, it's important to know who your ideal reader is. Unfortunately, that creates a dialogue that keeps out a lot of people who would still very much benefit from the book.

So, let's start a dialogue. A fresh... no, a Garden Fresh dialogue. Let me tell you about the magic of Garden to Table, and why "a kid's guide" is so much more.

Dec 20, 2012

A Christmas Recipe: Very Berry Clafoutis

Christmas is fast approaching (that is, if we survive the apocalypse tomorrow), and we're in the mood for sharing. So in that theme, today seemed like a perfect day to share a delicious recipe from our upcoming kids' cookbook, Cool World Cooking by Lisa Wagner.

This sweet and creamy French dessert will surely delight your guests, and since it is part of our kids cookbook, it's simple enough for even the novice baker. And so we present to you, the Very Berry Clafoutis! Bon Appetit!


VERY BERRY CLAFOUTIS